Bailey's Coffee Frappe Delight

This Bailey's Coffee Frappe Delight is a delightful homemade version of the popular Starbucks Frappuccino. It's a refreshing, frothy, and satisfying drink that combines the rich flavors of coffee, creamy half and half, and a touch of sweetness from fudge sauce. For a boozy twist, this recipe includes the addition of Baileys Irish Cream, adding a smooth and indulgent dimension. Whether you're looking for a non-alcoholic treat or a spirited creation, this frappe delight is perfect for coffee lovers and those who enjoy a little extra kick in their beverage.

Bailey's Coffee Frappe Delight

A homemade version of the Starbucks Frappuccino with a boozy Bailey's twist.

4.89 from 54 votes
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Prep Time 3 mins
Total Time 3 mins

Ingredients

  • 1 cup ice cubes
  • 1/2 cup freshly brewed and cooled coffee
  • 1/3 cup half and half (or milk)
  • 1 tablespoon granulated sugar
  • 3 tablespoons fudge sauce
  • 3 1/2 oz Baileys Irish Cream
  • 2 oz cold coffee
  • 1 scoop coffee ice cream
  • 1 oz milk

Instructions

  1. Place ice cubes, freshly brewed and cooled coffee, half and half, granulated sugar, fudge sauce, Baileys Irish Cream, cold coffee, coffee ice cream, and milk in a blender.
  2. Blend until smooth.
  3. Add more ice for a frothier texture.