Baileys Blissful Hot Cocoa
This Baileys hot chocolate recipe combines the decadence of dark chocolate, the creaminess of Baileys Irish cream, and a touch of Jameson Irish whiskey to create a luscious and indulgent drink. Perfect for cozy nights or entertaining, this boozy hot chocolate will elevate your classic hot cocoa to a whole new level.
Baileys Blissful Hot Cocoa
A boozy, creamy, and flavorful Baileys hot chocolate recipe that'll take your classic hot chocolate to a whole new level!
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Ingredients
- 1 1/2 Tablespoons cocoa powder
- 1 1/2 Tablespoons granulated sugar
- Pinch of salt
- 1 cup milk
- 1/2 ounce dark chocolate (roughly chopped)
- 1 ounce Baileys Irish Cream
- 1 ounce Jameson Irish Whiskey
Instructions
- In a medium saucepan, heat the milk over medium heat until warm and steamy.
- Add the cocoa powder, chopped dark chocolate, sugar, and salt to the pan.
- Whisk all the ingredients together, stirring until dissolved and the chocolate is melted, creating a creamy hot chocolate.
- Remove the pan from the heat and carefully add the Baileys Irish cream and Jameson Irish whiskey, stirring until well mixed.
- Pour the creamy Baileys hot chocolate into a serving cup or mug and garnish with your favorite whipped cream topping and sprinkles.
- Serve immediately and enjoy!