Brandy Citrus Freeze
Brandy Citrus Freeze is a delightful holiday cocktail that captures the essence of Wisconsin's festive flavors. This refreshing blend of brandy, citrus, and tea creates a delightful slush that's perfect for parties and gatherings. Infused with the zesty notes of orange and lemon, this cocktail is a crowd-pleaser that can be easily prepared in advance. Garnish with cranberries and rosemary to add a touch of holiday charm to your serving.
Brandy Citrus Freeze
A delightful and refreshing brandy cocktail infused with the flavors of citrus and tea, perfect for holiday gatherings.
Prep Time
15 mins
Total Time
15 mins
Ingredients
- 1 tea bag
- 1/4 cup water
- 1 tablespoon sugar
- 1 1/2 oz brandy
- 3/4 cup water
- Club soda or seltzer water
- Orange slice for garnish
Instructions
- In a small saucepan, heat water and sugar until the sugar dissolves. Remove from heat and steep the tea bag until cooled. Discard the tea bag after steeping.
- In a freezer-friendly container, combine the tea syrup, brandy, water, orange juice concentrate, and lemonade concentrate. Stir well and cover with an airtight lid.
- Freeze the mixture overnight or for at least 6 hours.
- To serve, scoop the brandy slush into a glass and top with club soda or seltzer water.
- Garnish with an orange slice and enjoy!