Cacao Espresso Bliss

A delightful and indulgent mix of Copalli Cacao, coffee liqueur, and espresso, the Cacao Espresso Bliss offers a subtle chocolatey twist on the classic Espresso Martini. With a smooth and rich flavor profile, this cocktail is perfect for coffee and chocolate lovers alike. The addition of chocolate shavings and coffee beans as garnish adds a touch of elegance to this decadent drink.

Cacao Espresso Bliss

A delightful and indulgent mix of Copalli Cacao, coffee liqueur, and espresso, offering a subtle chocolatey twist on the classic Espresso Martini.

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Ingredients

  • 1.50 oz Copalli Cacao
  • 0.50 oz cane sugar syrup
  • 0.67 oz coffee liqueur
  • 0.67 oz espresso
  • Chocolate shavings
  • Ice cubes

Instructions

  1. In a shaker, combine Copalli Cacao, cane sugar syrup, coffee liqueur, and espresso.
  2. Add ice cubes to the shaker.
  3. Shake well to combine all the ingredients.
  4. Strain the mixture into a chilled martini glass.
  5. Garnish with a few chocolate shavings and three coffee beans.