Chocolatier's Delight

The Chocolatier's Delight is a decadent and creamy after-dinner cocktail, perfect for satisfying your sweet tooth. Originally born in the early 20th century, this cocktail has evolved into a velvety blend of VSOP brandy, rich crème de cacao, and smooth cream, making it a dessert in a glass. The warming notes of chocolate and dried fruit combine with the luxurious cream, creating a luxurious and indulgent sip. It's a timeless classic that's perfect for sipping by the fireside or as a delightful treat after a hearty meal.

Chocolatier's Delight

A decadent after-dinner cocktail with a velvety blend of brandy, crème de cacao, and cream—a true dessert in a glass.

4.91 from 76 votes
Print Recipe Pin Recipe

Ingredients

  • 1 ounce VSOP brandy
  • 1 ounce crème de cacao (preferably Tempus Fugit)
  • 1 ounce cream

Instructions

  1. Combine all ingredients in a cocktail shaker.
  2. Add ice and shake until chilled.
  3. Strain the mixture into a coupe or Nick and Nora glass.
  4. Garnish with a sprinkle of freshly grated nutmeg.