Citrus Basil Burst

Basil adds a delicate herbal touch to this zesty and refreshing citrus-berry cocktail. It's a delightful blend of tangy lime, lemon, and orange juices, with a hint of gin and a pop of frozen raspberries. The aromatic basil syrup ties all the flavors together, creating a vibrant and invigorating drink that's perfect for any occasion.

Citrus Basil Burst

A vibrant and invigorating citrus-berry cocktail with a delicate herbal touch of basil.

4.15 from 44 votes
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Ingredients

  • 2 1/2 tbsp sugar
  • 2 large basil sprigs (1/4 cup firmly packed), plus more for garnish
  • 2 tbsp fresh lime juice
  • 1 tbsp fresh lemon juice
  • 1 tbsp fresh orange juice
  • 1 tsp frozen raspberries
  • 2 oz gin

Instructions

  1. In a saucepan, simmer sugar and 2 1/3 tbsp water. Add basil and remove from heat, allowing it to steep for 30 minutes.
  2. Combine lime juice, lemon juice, orange juice, and raspberries in a blender. Strain the basil syrup into the blender, pressing on the basil leaves. Blend until smooth, then strain into a pitcher.
  3. Stir in the gin and pour the mixture into a glass filled with ice. Garnish with basil sprigs and serve.