Coconut Rum Frost

A delightful and creamy winter cocktail that perfectly balances the flavors of coconut cream and rum. This Keto Snowbank Winter Cocktail is a luscious treat for those chilly nights. It's a satisfying blend of tropical and boozy goodness, making it a must-try for any winter gathering.

Coconut Rum Frost

A creamy and boozy winter cocktail featuring rum and coconut cream.

4.82 from 67 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 2 oz rum
  • 4 tbsp coconut cream
  • 6 large ice cubes

Instructions

  1. Combine rum, coconut cream, and ice cubes in a high-speed blender.
  2. Blend until the mixture is smooth and creamy.
  3. Pour the blended mixture into a chilled martini glass.
  4. Enjoy this delightful Coconut Rum Frost!