Crunchy Butterscotch Bourbon

This cocktail combines the rich flavors of bourbon, butterscotch, and milk with a delightful infusion of Cracker Jack for a unique and decadent experience. The bourbon is infused with Cracker Jacks, creating a rich and nutty base, while the butterscotch liqueur adds a creamy sweetness. The addition of whole milk brings a smooth and luscious texture to the cocktail, making it a perfect treat for those who enjoy a touch of nostalgia in their drinks.

Crunchy Butterscotch Bourbon

Indulge in the rich and nutty flavors of bourbon infused with Cracker Jack, combined with butterscotch liqueur and creamy milk for a decadent and nostalgic cocktail.

4.48 from 51 votes
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Prep Time 7 mins
Total Time 7 mins

Ingredients

  • 2 oz. Bourbon infused with Cracker Jack
  • 1 oz. Buttershots liqueur
  • 1.50 oz. Whole milk

Instructions

  1. Place Cracker Jacks in a jar with a tight-fitting lid and pour over the bourbon. Seal the jar and leave it on the counter for at least three days, shaking it a few times daily.
  2. Strain out the spent Cracker Jacks. If the bourbon is cloudy, run it through some cheesecloth.
  3. Fill a cocktail glass with ice and stir in the bourbon and buttershots liqueur.
  4. Pour in the whole milk and stir gently.
  5. Serve and enjoy!