Island Breeze Pina Colada
Treat yourself to a taste of the tropics with this quick and easy frozen pina colada recipe. With just a few simple ingredients and a blender, you can create a creamy and refreshing cocktail that will transport you to a sunny beach in no time. Whether you prefer a classic version with rum or a non-alcoholic virgin pina colada, this recipe has got you covered. So, blend up a batch, kick back, and savor the flavors of paradise!
Island Breeze Pina Colada
Whip up a creamy and refreshing frozen pina colada in minutes, and let the tropical flavors take you on a mini vacation.
Ingredients
- 2 oz White Rum
- 6 oz Pineapple Juice
- 3 oz Coconut Milk
- 2 Cups Ice
- Pineapple Slice (Garnish)
- Cherry (Garnish)
Instructions
- Combine the rum, pineapple juice, and coconut milk in a blender.
- Add the ice to the blender.
- Blend until smooth.
- Pour the blended mixture into a glass.
- Garnish with a pineapple slice and cherry.
- Cheers!