Midnight Mint Smash

The Midnight Mint Smash is a delightful whiskey-based cocktail with a refreshing twist. Created by bartender Sam Ross at Attaboy in New York City, this adaptation from Winter Drinks: 70 Essential Cold-Weather Cocktails by the editors of PUNCH balances the richness of bourbon or rye with the herbal complexity of Fernet-Branca, complemented by the bright notes of lemon juice and a touch of homemade simple syrup. Served over crushed ice and garnished with a fresh mint sprig, this cocktail is a perfect combination of bold flavors and invigorating freshness.

Midnight Mint Smash

A whiskey-based cocktail with Fernet-Branca, lemon juice, and simple syrup, the Midnight Mint Smash is a refreshing and complex drink perfect for any occasion.

4.25 from 11 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1 oz Bourbon or Rye
  • 1 oz Fernet-Branca
  • 3/4 oz Lemon Juice
  • 3/4 oz Homemade Simple Syrup
  • 1 Mint Sprig

Instructions

  1. In a shaker, combine the whiskey, Fernet-Branca, lemon juice, and simple syrup.
  2. Add cubed ice to the shaker.
  3. Shake the mixture for 10-20 seconds to chill and combine the ingredients.
  4. Strain the cocktail into a lowball glass filled with fresh crushed ice.
  5. Garnish the drink with a sprig of fresh mint.