Peachy Mango Mint Fizz

This delightful Peach Mango Fizz cocktail is a tribute to the famous Filipino fast-food chain, Jollibee, known for popularizing the pairing of peach and mango. This refreshing drink combines fresh Ontario peaches, mango rum, mint, and tonic water, creating a mildly sweet and tangy flavor. Perfect for end-of-summer gatherings, it's a crowd-pleaser that captures the essence of Filipino fruit pairings.

Peachy Mango Mint Fizz

A delightful and refreshing cocktail inspired by the iconic peach mango pie from Jollibee, featuring fresh peaches, mango rum, mint, and tonic water.

4.63 from 13 votes
Print Recipe Pin Recipe
Prep Time 15 mins
Total Time 15 mins

Ingredients

  • 2 ripe peaches, sliced
  • 1/2 cup packed mint leaves
  • 4 Tbsp granulated sugar
  • 1/2 cup mango rum
  • 5 oz tonic water
  • 2 cups ice
  • 1/2 lime

Instructions

  1. In a large pitcher, muddle together the sliced peaches, mint leaves, and sugar for about a minute.
  2. Add the mango rum and muddle again until combined.
  3. Pour in the tonic water and ice, then stir to combine. Adjust the sweetness as desired.
  4. Optionally, add a squeeze of half a lime.
  5. Garnish with mint sprigs and serve.