Peppy Candy Cane Mojito

This Peppy Candy Cane Mojito combines the refreshing flavors of the classic mojito with the festive essence of peppermint. The zingy lime juice, smooth white rum, and homemade mint syrup create a delightful blend, perfect for the holiday season. Garnished with a peppermint candy cane, this cocktail brings a merry and bright touch to any gathering.

Peppy Candy Cane Mojito

A festive spin on the classic mojito, the Peppy Candy Cane Mojito is a refreshing and minty cocktail perfect for holiday celebrations.

4.62 from 82 votes
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Prep Time 5 mins
Cook Time 5 mins
Total Time 10 mins

Ingredients

  • 0.85 oz freshly squeezed lime juice
  • 1.70 oz white rum
  • 0.50 oz mint syrup (see recipe below)
  • Ice
  • 3.40 oz sparkling water
  • 1 peppermint candy cane
  • 3.50 tbsp golden caster sugar
  • 1/2 tsp peppermint extract

Instructions

  1. In a pan, heat the sugar and 3.4 fl oz of water over medium heat until the sugar dissolves.
  2. Turn off the heat and stir in the peppermint extract. Let the syrup cool completely.
  3. Pour the lime juice into a tall glass.
  4. Add the rum, 0.5 oz of the mint syrup, and a handful of ice. Stir well.
  5. Top up with the sparkling water and stir gently to combine.
  6. Garnish the cocktail with a peppermint candy cane.