Santa's Tropical Delight
This delightful cocktail is a tropical twist on the classic Coquito, featuring a creamy blend of coconut, rum, and warm spices. It's the perfect festive treat to enjoy during the holiday season, with a hint of exotic flavors that transport you to a sun-kissed paradise. Whether served at a holiday gathering or as a special indulgence at home, Santa's Tropical Delight is sure to bring joy and relaxation to all who sip it.
Santa's Tropical Delight
A tropical twist on the classic Coquito, Santa's Tropical Delight is a creamy blend of coconut, rum, and warm spices, perfect for festive holiday indulgence.
Ingredients
- 1 1/4 oz cream of coconut
- 1 oz sweetened condensed milk
- 1 oz evaporated milk
- 1/8 cup unsweetened coconut milk
- 1 oz Bacardi rum
- 1/8 teaspoon vanilla extract
- Pinch of ground cinnamon
- Pinch of freshly grated nutmeg
Instructions
- In a shaker or blender, combine the cream of coconut, sweetened condensed milk, evaporated milk, unsweetened coconut milk, rum, vanilla extract, ground cinnamon, and nutmeg.
- Shake or blend thoroughly until all ingredients are well combined.
- Rim a footed mug with caramel sauce and coconut flakes.
- Fill the mug with ice, then pour the cocktail over the ice.
- Garnish with a cinnamon stick and enjoy.