Sour Apple Spark

A delightful and refreshing hard cider cocktail with a twist of gin, lemon, and a hint of sweetness. The frothy egg white creates a creamy texture, and the sprinkle of cinnamon adds a warm, aromatic touch. This unique blend of flavors makes the Sour Apple Spark a perfect choice for any occasion.

Sour Apple Spark

A refreshing hard cider cocktail with gin, lemon, and a hint of sweetness, topped with a frothy egg white and a sprinkle of cinnamon.

4.10 from 36 votes
Prep Time 2 mins
Cook Time 2 mins
Total Time 4 mins


  • 2.50 ounces Hard Apple Cider
  • 1.50 ounces Gin
  • 0.50 ounce Lemon Juice
  • 0.25 ounce Simple Syrup
  • 1 Egg White
  • Ground Cinnamon


  1. In a cocktail shaker, combine gin, lemon juice, simple syrup, and egg white.
  2. Fill the shaker with ice and shake vigorously for 30 seconds to froth up the egg white.
  3. Pour the Hard Apple Cider into a coupe glass.
  4. Strain the cocktail from the shaker over the cider, allowing the foam to form on top.
  5. Sprinkle ground cinnamon on top, and serve.