The Raspberry Pimm's Fizz

This delightful cocktail, known as The Clipperton, is a fruity and refreshing mix featuring the gin-based liqueur Pimm's No. 1. Originally served at RPM Italian restaurant in Chicago, this beverage combines the zesty flavors of dry vermouth, fresh lemon juice, and raspberry syrup, topped off with a touch of prosecco for added effervescence. It's a perfect choice for those who enjoy a vibrant and flavorful libation.

The Raspberry Pimm's Fizz

A delightful mix of Pimm's No. 1, dry vermouth, fresh lemon juice, raspberry syrup, and prosecco, garnished with a sprig of mint.

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Ingredients

  • 1 1/2 oz. Pimm's No. 1
  • 1/2 oz. dry vermouth
  • 1/2 oz. fresh lemon juice
  • 1/2 oz. raspberry syrup
  • 1/3 oz. prosecco
  • Mint sprig, for garnish

Instructions

  1. In a cocktail shaker filled with ice, combine Pimm's No. 1, dry vermouth, fresh lemon juice, and raspberry syrup.
  2. Shake the mixture vigorously.
  3. Strain the mixture into a wine glass filled with ice.
  4. Top with prosecco.
  5. Garnish with a mint sprig.