Toasty Hazelnut Freeze

A delightful concoction of smooth hazelnut goodness, the Toasty Hazelnut Freeze is a refreshing treat perfect for any time of day. Blending SHOTT Hazelnut with SHOTT Milkshake & Frappe Base creates a velvety texture that is sure to satisfy your sweet cravings. Topped with whipped cream, caramel sauce, and crushed hazelnuts, this frappe is a luxurious indulgence that will leave you wanting more.

Toasty Hazelnut Freeze

A velvety, hazelnut-infused frappe topped with whipped cream, caramel sauce, and crushed hazelnuts.

4.92 from 85 votes
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Prep Time 2 mins
Total Time 2 mins

Ingredients

  • 1 oz SHOTT Hazelnut
  • 1 tablespoon SHOTT Milkshake & Frappe Base
  • 3.40 fl oz Cold Water
  • 3.50 oz Ice
  • Garnish: Whipped Cream, Caramel Sauce, and Crushed Hazelnuts

Instructions

  1. Combine SHOTT Hazelnut, SHOTT Milkshake & Frappe Base, cold water, and ice in a blender jug.
  2. Blend for 30 seconds or until the mixture is smooth.
  3. Pour the frappe into a glass.
  4. Top with whipped cream, a drizzle of caramel sauce, and a sprinkle of crushed hazelnuts.
  5. Serve and enjoy the Toasty Hazelnut Freeze!