Tropical Bliss Coquito

Puerto Rican Eggnog, or Coquito, is a delightful and creamy holiday drink that originates from Puerto Rico. This easy no-egg recipe combines the richness of coconut milk, the warmth of rum, and the festive flavors of cinnamon and nutmeg. It's a perfect addition to any holiday gathering, and it will transport you to a tropical paradise with every sip.

Tropical Bliss Coquito

Tropical Bliss Coquito is a creamy and indulgent holiday drink that features the flavors of coconut, rum, and holiday spices. It's a delightful way to celebrate the season with a touch of tropical flair.

4.60 from 32 votes
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Prep Time 10 mins
Total Time 10 mins

Ingredients

  • 2 oz evaporated milk
  • 2 oz sweetened condensed milk
  • 2 oz coconut milk
  • 1 oz rum
  • 1/4 tsp cinnamon
  • a pinch of nutmeg
  • 1/2 tsp vanilla extract
  • a pinch of sea salt

Instructions

  1. Combine evaporated milk, sweetened condensed milk, coconut milk, rum, cinnamon, nutmeg, vanilla extract, and sea salt in a blender.
  2. Blend all the ingredients together until smooth.
  3. Refrigerate the mixture for at least one hour to chill.
  4. Serve the coquito in a small glass and garnish with a cinnamon stick.