Tropical Bliss Delight

This easy and simple Virgin Piña Colada recipe is perfect for all your summer parties. With just 3 ingredients, a blender, and 5 minutes of your time, you can make a jug of Piña Colada that everyone will love. The creamy texture and tropical flavors will transport you to a beach paradise with every sip. Serve it at your next gathering and watch it become an instant hit!

Tropical Bliss Delight

An easy and quick Virgin Piña Colada recipe with just 3 ingredients, perfect for summer parties.

4.87 from 91 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 3/4 cup frozen pineapple chunks
  • 1/4 cup cream of coconut (such as Coco Lopez)
  • 1/2 oz lime juice
  • 1/2 cup ice cubes
  • Maraschino cherry and pineapple wedge for garnish (optional)
  • Whipped cream for garnish (optional)

Instructions

  1. In a blender, combine the frozen pineapple chunks, cream of coconut, and lime juice.
  2. Add the ice cubes to the blender.
  3. Blend on high speed for 30-60 seconds or until the mixture is thick and creamy.
  4. Adjust the consistency by adding a splash of water if it's too thick, or more ice cubes if it's not thick enough.
  5. Pour into a glass and garnish with a maraschino cherry, pineapple wedge, and whipped cream if desired.