Tropical Breeze Pina Colada

This Tropical Breeze Pina Colada is the perfect blend of cool, creamy, and refreshing, delivering a taste of a fancy tropical vacation. Whether you prefer it shaken or frozen, with or without alcohol, this easy recipe has got you covered. Indulge in the tropical flavors of pineapple and coconut with this delightful beverage.

Tropical Breeze Pina Colada

A delightful and refreshing blend of pineapple, coconut, and rum (or without rum for a virgin version) that will transport you to a tropical paradise with every sip.

4.59 from 74 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1.50 oz white rum (or omit for virgin pina colada)
  • 1.50 oz pineapple juice
  • 1.50 oz Coco Lopez cream of coconut
  • 1/8 cup frozen pineapple chunks
  • 1 cup ice
  • Maraschino cherry, optional for garnish
  • Pineapple wedge, optional for garnish

Instructions

  1. In a high-speed blender, combine the white rum (or omit for virgin pina colada), pineapple juice, Coco Lopez cream of coconut, frozen pineapple chunks, and ice.
  2. Blend on high speed until smooth and creamy, for about 1 minute.
  3. Pour into a glass and optionally garnish with a maraschino cherry and/or pineapple wedge.
  4. Serve immediately for the best taste.