Tropical Sunset Sangria
This Tropical Wine Sangria is a refreshing and fruity cocktail perfect for a gathering with friends or a relaxing evening on the patio. The combination of white wine, coconut water, and tropical fruit juices creates a light and flavorful drink that is ideal for warm weather. The addition of fresh pineapple, strawberries, and a splash of lime juice adds a burst of tropical flavors to this delightful sangria.
Tropical Sunset Sangria
A refreshing and fruity sangria made with white wine, coconut water, tropical fruit juices, and fresh fruit, perfect for warm weather gatherings.
Prep Time
15 mins
Total Time
15 mins
Ingredients
- 3 1/4 oz. dry white wine
- 2 tbsp. coconut water
- 2 tbsp. mango nectar
- 2 tbsp. peach nectar
- 2 tbsp. chopped fresh pineapple
- 2 tbsp. sliced fresh strawberries
- 1/2 tsp. lime juice
- Ice cubes
- Fresh mint leaves
Instructions
- In a large pitcher, combine the white wine, coconut water, mango nectar, peach nectar, pineapple, strawberries, and lime juice.
- Cover the pitcher and refrigerate the mixture until chilled, for approximately 1 to 2 hours.
- Just before serving, stir in ice and pour the sangria into glasses.
- Garnish each glass with fresh mint leaves.