Velvety Irish Delight

This velvety Irish delight is a classic cocktail that combines the rich flavors of hot espresso or coffee with the smooth warmth of Irish whiskey, topped with a luxurious layer of lightly whipped cream. The contrasting layers of coffee-infused whiskey and luscious cream create a visually appealing and indulgent drink that's perfect for sipping on cozy evenings or as a delightful after-dinner treat.

Velvety Irish Delight

A classic cocktail blending hot espresso or coffee with Irish whiskey and topped with a layer of whipped cream.

4.30 from 21 votes
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Ingredients

  • 2/3 cup hot brewed espresso or coffee
  • 1 teaspoon white sugar
  • 1 1/2 oz Irish whiskey
  • 1/3 cup heavy cream

Instructions

  1. Preheat a heatproof glass by filling it with hot water, then discard the water.
  2. Shake the heavy cream in a cocktail shaker until it thickens slightly but remains fluid.
  3. Add white sugar to the warm glass, followed by Irish whiskey, and then pour in the hot espresso or coffee. Stir well to dissolve the sugar.
  4. Gently layer the whipped cream over the surface of the drink using a flat-bottomed spoon.
  5. Garnish with grated nutmeg, if desired, and serve immediately.